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| A Market in Flux Offers Price Premiums for Those Who Are Alert, John Fagan, Genetic ID |
| An Australian Approach to Chemical Residue and Mycotoxin Management in Grains - Programs and Results, Kevin Healy, Australian Government Department of Agriculture |
| Development of predictive Models for the quality and handling characteristics of dried distillers grains with solubles (DDGS), Klein Ileleji, Purdue University |
| Development of a Mathematical Model for Predicting Eating Quality of Rice from Physicochemical Properties, Mio Yokoe, Hokkaido University |
| NATURAL AIR/LOW TEMPERATURE IN-BIN DRYING STRATEGIES FOR THREE DIFFREENT CLIMATIC REGIONS IN ARGENTINA, Ricardo Bartosik, Nat. Institute of Ag. Tech. (INTA) |
| COST ANALYSIS OF THE CORING OPERATION FOR WHEAT AERATION, Ricardo Bartosik, Nat. Institute of Ag. Tech. (INTA) |
| Storage of corn, wheat, soybean and sunflower in hermetic silo-bags, Ricardo Bartosik, Nat. Institute of Ag. Tech. (INTA) |
| Effect of Besatz on Moisture and Test Weight Measurement of U.S. Grains, Richard Pierce, USDA |
| Mexican Miller Demand for Hard Red Winter Wheat Attributes, Rodney Holcomb, OK State University |
| New Post-Harvest Techniques for Improving Integrity, Consistency, Quality and Safety of Rice in Japan, Shuso Kawamura, Hokkaido University |
| An Update of Applying Glass Transition Principles to Rice Drying, T.J. Siebenmorgan, University of Arkansas, Fayetteville |
| Optimal Harvest Moisture Contents for Maximizing Milling Quality of Long- and Medium-Grain RiceCultivars, T.J. Siebenmorgan, University of Arkansas, Fayetteville |
| Soybean grain analysis tools to realize the value of Vistive™ low linolenic soybeans, Joel Ream, Monsanto Co. |
| Three-dimensional heat, mass and momentum transfer model for stored grain ecosystems, Johnselvakumar Lawrence, Purdue University |
| Aeration Strategies for Wheat Bulk Storage in North India (Sub-Tropical Region), Johnselvakumar Lawrence, Purdue University |
| Variation of High Molecular Weight Glutenins in South Dakota Hard Red Spring and Winter Wheat Breeding Lines, Jose Gonzalez-Hernandez, SD State University |
| Design of a traceability systems database model for grain industry, Maitri Thakur, Iowa State University |
| Quality Plus Management Standard - a new approach of assuring supply chain members of the quality and sustainability of methods applied in production agriculture, Dennis Strayer, Dennis Strayer & Associates |
| Non-destructive determination of soybean quality for soyfood manufacture, Dr. Lorna Woodrow, Agriculture and Agri-Food Canada |
| Physical Attributes and Composition of White, Yellow and Specialty Type Maize Hybrids Grown in the Midwestern United States, Oscar Ramos, Purdue University |
| Comprehensive Evaluation of Waxy Wheat for Food and Industrial Applications, Yong-Cheng Shi, Kansas State University |
| EFFECT OF OZONE TREATMENT ON COMMON STORED GRAIN MOLDS & FUNGI, J.D. McClurkin, Purdue University |
| The Role of Puroindolines in Detremining Grain Texture in Wheat, Louise Wells, Rothamsted Research |
| Modeling the Economics of Mold Control in Stored Corn: The Stochastic Dynamic Programming Approach, Yigezu Yigezu, Purdue University |
| Prediction of Maize Seed Attributes Using Rapid Single Kernel NIR Spectrometry, Jasper Tallada, Kansas State University |
| A New Grain Quality Marketing Tool for U.S. Hard Red Winter Wheat, Leland McKinney, Kansas State University |
| Adding value to grain through high-speed grain quality sorting, Bo Löfqvist, PhD and Founder of BoMill AB |
Accepted Poster Presentations
| Estimating Quality of Canola Seed Using a Flatbed Scanner, Geetika Dilawari, Oklahoma State University |
| Selenium content and Seleno Protein Speciation in Anatomical and Mill Fractions of Wheat Grown in South Dakota, Padmanaban (Padu) Krishnan, Ph.D.SD State University |
| Cereals - legumes composite weaning foods: Formulation; nutritional, functional, sensory and microbial qualities, Reihaneh Ahmadzadeh Ghavidel, Islamic Azad University of Ghouchan |
| TESTING A BURNER AND A HIGH TEMPERATURE CONTINUOUS FLOW GRAIN DRYER USING BIODIESEL AS FUEL, Ricardo Bartosik, Nat. Institute of Ag. Tech. (INTA) |
| Engineering Perspectives on Structural Fumigation Practices, Watcharapol Chayaprasert, Purdue University |
| Development of Yellow Rice Analysis System Based on Digital Image Processing Technology, Xiaofang Zhu, China Agricultural University |
| EFFECT OF ADDITIVES ON VARIOUS CHARACTERISTICS AND SHELF LIFE OF TANDOORI ROTI, Dharmesh Chandra Saxena, SLIET, Longowal |
| Semi-continuous Ozonation of Grain, Carlos Campabadal, Purdue University |
| Determination of shear effects on the visibility of thermoduric spores inoculated in animal feed using a capillary rheometer, Joao Domingos Biagi, State University at Campinas |
| Quality of the pulped coffee cherry coffee subjected to continuous and intermittent drying, Samuel Martin, Universidade Federal de Viçosa |
| Acreditation of seeds and grains quality testing laboratories undeer standard INTE-ISO/IEC 17025:2005, Experience from Costa Rica, Central America, Erika Villalobos, University of Costa Rica |
| Efficacy of Heat Treatment of Empty Storage Bins on Confined Populations of Maize Weevil, Lesser Grain Borer and Red Flour Beetle, D.J.P Moog, Purdue University |
| Utilization of Mixolab for end-use quality and bread wheat loaf volume prediction, Melanie Caffe, SD State University |
| Impact of wheat kernel hardness on flour end-use quality parameters , Véha, Antal – Gyimes, Ern – Szabó P., Balázs – Markovics, Erzsébet University of Szeged Faculty of Engineering, Department of Food Engineering |
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