The overall goal of the 2008 International Grain Quality and Technology Congress is to provide a global symposium on the technical, scientific and economic opportunities and challenges involved in creating and capturing value in the grain-based food, feed, fiber and fuel supply chains. The specific objectives of this Congress are to present current research-based knowledge and information on industry practice on:

  • Characterization of quality attributes and measurement technologies to quantify agronomic, quality and end use traits of cereals, oilseeds and co-products within the food, feed, fiber and bioenergy complex.
  • Best management practices, systems and technologies to maintain and assure the identity, purity, integrity, consistency, quality, biosecurity and marketability of cereals, oilseeds and co-products through the supply chains from production through harvest, handling, post-harvest, and processing operations, to final end use.
  • Economic assessment of measurement technologies and management practices for creating and capturing value within the food, feed, fiber and bioenergy complex.

 

 
   
U of I Website linkNC213 website Purdue University Link NSRL website link link to illinois soybean association link to illinois farm bureau link to english translated APOSGRAN website INCOBRASA website link to the brand new U of I ACES website K State research and extension website link Purdue college of agriculture website link Feed & grain website link
 

Copyright© 2007
The Board of Trustees of the University of Illinois